TAAL
MENU
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BREAKFAST |
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Fried egg up or over |
20.00 |
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Fried egg with ham |
60.00 |
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Fried egg with bacon |
60.00 |
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Fried egg with sausage |
60.00 |
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Fried rice with tocino and egg |
65.00 |
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Fried rice with tapa and egg |
65.00 |
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Hash brown potato |
35.00 |
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Pan cake |
40.00 |
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French toast |
35.00 |
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OMELETTE |
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Mushroom |
60.00 |
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Shrimps |
110.00 |
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Western |
65.00 |
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Spanish |
60.00 |
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Ham |
60.00 |
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Bacon |
50.00 |
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Tomato |
40.00 |
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Plain |
30.00 |
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Cheese |
50.00 |
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PACK LUNCH |
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Pack #1 |
Rice, fried tilapia, chicken adobo, green mangoe salad, banana, bottled water (500ml) |
300.00 |
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Pack #2 |
Rice, fried tilapia, litson kawali, pinakbet, banana, bottled water (500ml) |
300.00 |
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Pack #3 |
Rice, pork chop (ihaw), fried boneless bangus, chopsuey, banana, bottled water (500ml) |
300.00 |
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Pack #4 |
Rice, fried tilapia, liempo (ihaw), tomato and cucumber salad, banana, bottled water (500ml) |
300.00 |
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Pack #5 |
Rice, tilapia (ihaw), fried chicken, ampalaya con carne, banana, bottled water (500ml) |
300.00 |
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IHAW-IHAW |
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Pork barbeque |
30.00 |
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Pork chop |
125.00 |
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Chicken breast |
90.00 |
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Chicken legs |
90.00 |
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Tilapia |
95.00 |
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Posit (small) (medium) (large) |
? |
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Liempo |
130.00 |
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BEEF |
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Sizzling steak with sauce and vegetables |
230.00 |
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Tenderloin steak with mushroom sauce |
210.00 |
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T. bone steak with rice or mashed potato |
210.00 |
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Chateau briand (for two) |
210.00 |
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Beef steak (tenderloin) with rice |
330.00 |
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Calf liver with onions |
230.00 |
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Beef tapa |
130.00 |
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SPECIALTIES |
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Kalderetang (kambing) |
75.00 |
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Kilawin (kambing) |
75.00 |
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Bulalo |
250.00 |
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Kare-kare special |
180.00 |
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Kilawin (baka) |
75.00 |
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SHORT ORDER |
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Lumpia Ubod |
60.00 |
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Lumpia shanghai |
150.00 |
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Litson kawali |
140.00 |
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Fried chicken (whole) |
300.00 |
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Fried chicken (half) |
150.00 |
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Fried chicken (3pieces) |
135.00 |
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Chicken turbo (45 minutes) |
300.00 |
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Chicken ala king |
150.00 |
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Chicken curry with rice |
130.00 |
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Chicken adobo with rice |
130.00 |
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Crispy pata |
300.00 |
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Chopsuey |
120.00 |
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Ampalaya con carne |
130.00 |
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Shanghai fried rice |
90.00 |
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Sizzling sisig |
140.00 |
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Baboy sinigang |
140.00 |
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SEAFOODS |
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Sinigang maliputo |
450.00 |
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Sinigang tilapia |
130.00 |
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Sinigang sugpo |
160.00 |
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Grilled sugpo with lemon and butter sauce |
165.00 |
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Fried tilapia |
95.00 |
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Camaron rebosado |
150.00 |
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Shrimp tempura |
150.00 |
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Calamare |
130.00 |
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Tanigue steak |
160.00 |
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Palos adobo |
140.00 |
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Fish and chips |
140.00 |
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Fried tilapia with sweet and sour sauce |
175.00 |
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Pesang lapu-lapu |
290.00 |
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Ampalaya con hipon |
160.00 |
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Bangus dagupan |
150.00 |
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Daing bangus (boneless) |
150.00 |
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Lapu-lapu with sweet and sour sauce |
330.00 |
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Maya-maya with (SF2) |
230.00 |
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Kilawin tanigue |
170.00 |
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Pesang dalag |
180.00 |
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Prawns termidor |
220.00 |
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ADDITIONAL MENU |
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Longsilog |
55.00 |
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Breaded pork chop |
12.00 |
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Pork adobo with rice |
120.00 |
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Sisig |
70.00 |
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Kang kong (adobo) |
50.00 |
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Pusit (adobo) |
120.00 |
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Tawilis (P.I.S.) |
75.00 |
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Talakitok (sinigang) |
170.00 |
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Sizzling pusit |
160.00 |
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PANSIT BILAO |
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Bihon - small (200.00); medium (350.00); Big (500.00) |
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Miki bihon |
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SOUP |
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Cream of mushroom |
55.00 |
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Cream of asparagus |
55.00 |
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Cream of chicken |
55.00 |
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Fish chowder |
55.00 |
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Gaspatcho (cold) |
55.00 |
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APPETIZER |
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Shrimp cocktail |
60.00 |
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Fruit cocktail |
60.00 |
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Green salad |
60.00 |
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SNACK |
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Bihon |
55.00 |
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Miki bihon |
55.00 |
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|
55.00 |
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Sotanghon |
55.00 |
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Spaghetti |
55.00 |
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Lomi |
55.00 |
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French fries |
35.00 |
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Onion rings |
35.00 |
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SNADWICHES |
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R & A delight |
70.00 |
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Jumbo dog |
45.00 |
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Chicken |
45.00 |
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Tuna |
45.00 |
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Ham |
45.00 |
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Cheese burger |
45.00 |
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Hamburger |
45.00 |
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Cheese |
45.00 |
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Egg salad |
45.00 |
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BEVERAGES |
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Assorted soda |
35.00 |
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Buco juice |
35.00 |
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Mango juice |
45.00 |
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Coffee or tea |
35.00 |
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Hot chocolate |
35.00 |
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Pineapple juice |
35.00 |
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Avocado shake |
35.00 |
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Pineapple shake |
35.00 |
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Mango shake |
35.00 |
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DESSERT |
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Ice cream |
45.00 |
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Chocolate sundae |
45.00 |
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Halo-halo |
45.00 |
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Halo-halo (special) |
55.00 |
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Mais con hielo |
35.00 |
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Nata de coco |
35.00 |
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Macapuno |
35.00 |